Pork chunks cooked until golden brown and delicately seasoned with our spices and herbs. Served with refried beans, Spanish rice, and tortillas. GF
Dos Amigos » $17
Chile relleno topped with grilled carnitas, onion, bell peppers and tomatoes. Served with Span-ish rice and refried beans.
Lalo’s Gorditas » $15
Carnitas stuffed in pita bread. Served with rice, refried beans, and Pico de Gallo.
Chile Verde » $16
Carnitas simmering in a salsa verde, onion and cilantro. Served with Spanish rice, refried beans, and tortillas.
Pork Diabla » $16
Pork chop seared with onion and jalapeños. Served with Spanish rice, refried beans, and tortil-las.
Chimichanga de Carnitas » $16
One big chimichanga loaded with Carnitas pork, topped with tomatillo sauce, Pico de Gallo and queso fresco. Served with Spanish rice and a crema salad.
Chilito de Puerco* » $16
Marinated pork sautéed with green tomatillo sauce. Served with rice, beans, and tortillas.
Cerdo Tradicional* » $16
Pork chop covered with grilled onions. Served with rice and black beans.
Cerdo BBQ* » $16
Pork chop sautéed in a homemade BBQ sauce. Served with egg and home-style fries.
Cerdo #07* » $16
Pork Chop topped with sautéed mushrooms and onion. Served with home-style potatoes.